From Goat to Cheese By Lisa Owings
How does the milk from a goat become tasty cheese? Follow each step in the process—from milking the goat to shaping and packaging the cheese—in this fascinating book!
Table of Contents
First, farmers raise dairy goats. 4
Next, farmers milk the goats. 6
Workers heat the milk. 8
Then the milk curdles. 10
Workers separate the curds and whey. 12
Then they let the cheese ripen. 14
Next, workers salt the cheese. 16
Workers shape and package the cheese. 18
Finally, the cheese is ready to eat! 20
Further Information 23
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|January 24, 2016|
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